Rastelli Foods began exporting food to U.S. military installations in Europe, Asia and the Middle East in 2002. As a primary food provider for the U.S. troops and global food distributor in the Middle East, Rastelli Foods reached $38 million in sales. In 2003, Rastelli Foods expanded to a 50,000 square foot, state-of-the-art processing plant in Swedesboro, NJ as the company reached $100 million in sales.
In 2005, Rastelli Foods purchased a 110,000 square foot building in Swedesboro, NJ and relocated distribution to U.S. Military Prime Vendors to the facility. The next year, Rastelli Foods became the largest provider of foods and beverages to U.S. forces in Iraq and Afghanistan. That same year, Rastelli Foods acquired Black Tiger Seafood and began operations of Rastelli Seafood in Egg Harbor, NJ; doubling sales volume in the first year of operations.